New Orleans Steak House

After hearing some great hearsay from locals we decided to try it out. It was not worth the money we spent. The appitizer was all deepfried, and super greasy (obviously the fry oil was not the proper tempreture.) the deep fried items all tasted the same, like fried fish. The French Onion Soup was hot and tasty, but the salad dressing had no flavor. When the steak came there was quite a bit of fat, it was tender, but stringy and hard to cut. The side dish of mashed potatoes were cold, and the string beans were simply horrible. Only my wife's fish was decent, and all on her plate was much the same as the quality of mine. Then to top this all off after checking my bank account the next day I find the resturant charged my card 3 times for the same meal. If you plan on going there, save yourself the aggrivation and your money, or go to Outback's or LoneStar, or a chain resturant instead. It would be a lot better than this place. Pros: Fast service Cons: Lousy food more

I took my Mother and my Grandmother here for Mothers Day and this was place was the absolute worst. First of all it took forever for the waiter to ask us what we wanted to drink and for him to put bread on our table. Second of all there was nothing on the menu that was less than $17 and that was a turkey dinner. It was basically $25 a plate for mediorce food, and small portions. Third of all I had to ask the waiter 3 times for a pitcher of water before I finally got one for our table. Finally to top it off during the middle of dinner someone decided to blast music throughout the restaurant. Needless to say I will NEVER be back there. Pros: Ambiance Cons: Poor Service, Expensive, Small Portions more

THE PRIME RIB IS JUICY, TENDER, AND FLAVORFUL. THE BAR STAFF, ESPECIALLY ALBIE, WAS VERY FRIENDLY. THE OYSTERS ON THE HALF SHELL PLUMP AND COLD. VERY GOOD! THEY HAVE GREAT SALADS, ESPECIALLY THE NEW ORLEANS W/BLACKENED CHICKEN AND SHRIMP. TRY A PATIO PUNCH Pros: GOOD PRICES, GREAT MEAT, NICE ATMOSPHERE more