Went to dinner by myself, and was treated extremely well by staff. Don't know much about Korean food, but they were extremely helpful. I chose the place after learning that the Korean Air crew (who stay at the same hotel as I did) has a standing reservation, and make it a point to visit basically every time they layover in Dallas.
Even though the restaurant was packed on a saturday night, I was seated immediately, and served rapidly. Service is top-notch, and my only regret is I don't get to stay in town longer to try more of the extensive menu. What I had seemed to be extremely authentic, and was very well-cooked. (However, as I'm not an expert on Korean cuisine, I could only offer 4 stars.)
Pros: packed with native koreans, very helpful staff
Cons: What are the drawbacks?
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