I love Korean food, and Shilla on Snelling used to be the best place for it before they sold to another restauranteur. But Mirror of Korea is a close second and it's just up the street from where Shilla used to be. I don't understand why people keep reviewing the food as ""not super authentic"" because I grew up eating most of the same foods in my Korean household. Their galbi (barbequed shortribs) is delicious and an easy introduction for those wary of trying new foods. My non-Korean husband loves their daeji bulgogi (spicy grilled pork) a great choice for those not afraid of a little spice. The soo tooboo chigae (a spicy and rich tofu and seafood stew) is hearty and filling; if you're familiar with Mexican cuisine, the taste is similar to caldo de siete mares (soup of the 7seas). They also serve a dish not normally found in most Korean restaurants; mool naeng myun, a noodle soup served in a cold light beef broth with thin slices of beef, hard-boiled egg and cucumbers. Delicious and refreshing esp. in the summer (when Koreans love to eat it), you can't get much more authentic than naeng myun.\r
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The prices are very reasonable, their lunch specials are amazing, with smaller portions of your favorite barbeque dishes and a side of rice for around $7!\r
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As for the service, the waitress/owner is a lot like the food, straight forward, very Korean mom-like. So don't get all miffed if she's not super-friendly to you right away. She warms up as the food is served and she also may try to steer you away from foods that she thinks you might not like, but persevere, and don't send it back if you don't like it, she warned you!\r
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To the reviewer who wrote about being understaffed, I've also waited a while for the food, but honestly, I don't think they could afford another waiter or cook as it's totally a family run business. I prefer to frequent smaller local restaurants and I think Mirror of Korea is worth the wait!
Pros: Homey, delicious comfort food, great prices, lots of seating
Cons: Not a pretty place, sometimes can take a while (but worth it!)
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