We went years ago, had milky clam chowder that was missing the clams, my husband was served pancakes that were burnt on one side with overcooked bacon, and I made the mistake of ordering their dried out lobster pie that was nothing but frozen lobster meat and cracker crumbs. I'm a chef. But, some friends talked us into going again about a year ago and, although they didn't burn the food, I really can't say it's good. Maybe you're supposed to bring your own spices. The staff really doesn't seem to know how to pay attention to details, like refilling my empty beverage when they served our dinners,(duh)or dropping off the check and showing us where to pay, not even with a "Thank you, come again".
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