I wanted to treat my wife for a nice Birthday dinner and as I knew the Madison from the industry mixers I attend regularly, I thought it would be great to try it out. Well, it's pricy but definitely worth it. Our waiter (Jeff) was extremely helpful and explained the menu in detail.
We started off with a couple cocktails - nicely done. Crab cakes as an appetizer were crispy and tasty. Chateaubriand is great (make sure it's ordered medium rare, anything more will end up being rather chewy) and we were not able to finish either the meat nor the sides. Spinach sides are recommended as well. We had two desserts, one on the House (thanks) and the espresso cake we ordered was delicious as well.
Tab came out to some US 165.00 incl tax without tip
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