A group of my coworkers had lunch here. One girl had chili, and it was absolutely swimming in grease. She ate maybe four spoonfuls because she was afraid it would upset her stomach. It looked like the Hormel chili from the can. I had bacon and mushroom quiche because it was on special, so I thought it would be fresh. It was very thick and tough! My KNIFE could barely cut through it. It was not fluffy at all and I could not tell there were any eggs in it. I think it had been in the freezer too long. My other coworkers got sandwiches, which looked OK. The service was good. The banana pudding was good.
Pros: banana pudding, service
Cons: tough, greasy food
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