after reading a page showcasing this chinese restaurant in the miami herald one day, i decided to go there and have a try after spending some years at tropical chinese on bird road. first step in, their decoration makes me feel like home. service is good, the owner and his wife had their stories to share with me. and for food, if you like spicy, it's your place! i started with their spicy wonton soup and spicy hen appetizer. for main course it's dried chili chicken (full of red peppers!) and so-called beef with ""water"", which water means spicy oil! and i was fortunate enough to have a chance to try their lobster with ginger and scallions since they rarely have lobster, the owner said. and for dessert, they have a small trolley parked besides the fridge and on top of it is my favorite sweet tapioca soup! great place!
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