My fiance and I visited this pleasant BYO to try the hookah and dessert two nights ago, and I must say it was the perfect conclusion to a romantic evening. After a night on the town, he and I were searching for something relaxing to top it all off. I?ve read about this place in a couple of articles and have received many promising references from friends. We brought a bottle of Cabernet and arrived shortly after 10 pm when they begin serving hookah. We were a little discouraged by the drab shopping center in which they?re located, yet once inside, we were certain we were no longer in Pennsylvania. The decor is strikingly authentic, yet warm with rich reds and golds. Very reminiscent of the Souk in Marrakech I visited while studying abroad, at once I was convinced we?d made a great choice for the evening. An obsequious young man led us to a large brass table, at which point he handed us a desert menu and recited the numerous fruity hookah flavors available that evening. The extent of the variety was intimidating, so he offered to bring us something special. Soon we were puffing sweet watermelon flavored ?sheesha? (as the young man referred to it) and sipping exotic fruit nectars, in flavors like pear and strawberry. For desert, I opted for a delightfully flaky plate of baklava, while Robbie indulged in a rich cheesecake smothered in chocolate and caramel, topped with raisins and walnuts. The atmosphere was relaxing on this low-key Tuesday night. There were a few other parties enjoying the hookah and finishing their dinners, and images of belly-dancers were displayed on the wall through a projection television. The staff was attentive and friendly, and we look forward to returning on a Friday or Saturday to try the ?famous feast?, and to experience the live entertainment of which we?ve heard good reviews.
Pros: Atmosphere, Food, Service
Cons: Location
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