At FIX, Guests Will Experience Both the Scene AND Cuisine
Enclosed from floor to ceiling in Costa Rican padouk wood, this avant-garde restaurant at Bellagio offers guests a contemporary twist on classic American dining. FIX's warm ambiance and rich vibe entice diners into its smooth flowing atmosphere, while its open environment provides the ideal spot to enjoy the delicious and tantalizing gourmet wonders created by Light Group Executive Chef Brian Massie. With its strong focus on top quality fish, meat, and poultry, innovative mouth-watering dishes cooked atop FIX's wood-burning grill promise to tempt and provoke your senses.
In ShortDecked out in red Costa Rican wood from the floor to the wave-like ceiling, this hip eatery exudes a modern vibe. The menu offers small plates, meat and seafood specialties and comfort classics. Starters include Kobe beef sliders or gently-doughed calamari. For entrees, there's rum-marinated lobster with vegetables or scallops stacked on a potato cake with bacon, spinach and crab hollandaise. Desserts include the Shake and Cake, an espresso malt shake served with a brownie.