The waitress was very sweet, the soup was good, but the entrees were terrible. The chicken freid steak had the consistency of a rubber band, the gravy was sour, and the potato wa aged, and somehow the burnt butter was in a pool under it, with almost none having actually gotten onto the tater itself. the biscuits and gravy were served with potatoes which were cool to the touch, stale biscuits and more sour gravy, I was very hungry, so I ate the rubber freid steak, but my companion sent back her meal. Then the owner had the gall to reproach us for complaining. NEVER GOING BACK
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