burritos with fogata's signature hotsauce and fries!!!! well, life just doesn''t get much better than this. i live in chicago but i am a douglas native and when i go to visit this is the first spot i visit and every day while i am there!!! They grill steak right there in front of your eyes, then it's chopped and finely shredded cabbage is added to the meat... yes i said cabbage but it adds stimulating color and just a hint of a crunch and not overpowering like onion would be it's textural-nothing to take away from the flavorful meat. these tasty morsels are placed in a soft warm homemade flour tortilla that simply melts in your mouth!!!! now there is no opening this burrito after it has been rolled by the skilled burrito rollers as i call them. their signature hot sauce is made daily and the recipie has not been duplicated anywhere that i have been and how to eat this you ask? first you bite one end and tease your mouth with an explosion of flavor then simply add some fire sauce to the open end grab a fry and have it take a plunge... then as your mouth is at flood stage you indulge...ahh total satisfaction only leaving you wanting more and more... simple - flavorful and what a burrito for your buck!!!!
Pros: Best Burrito for your Buck
Cons: Too Far From Chicago
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