First, be adventurous. The Pad Thai is mediocre, while the Stir Fried Basil with Tofu is maybe one of the best dishes I've had in Albuquerque in the past few years. So far, the soups are great, I need to get back to try some of the fish dishes. Oh- if you want to use your Entertainment book or the Press Pass, you're outta luck. They quit taking the coupons earlier this year, but the food's worth full price. Also, the signage for people parking in their lot to go to Flying Start is entertaining. Obviously family operated, I like that.
Pros: Really good food.
Cons: Small, with a parking lot to match.
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