Went there once, but it was right after they opened and it took forever for us to get served. Wait staff very young and inexperienced. However, the food was absolutely amazing and well worth any initial startup annoyances. I have heard that the restaurant is clicking now and is so popular that you need reservations. I plan on going again for our anniversary (yes, nice romantic setting)
Pros: Food is right out of Europe, Delicious
Cons: Pricey food, they need to expand
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