Tried this place 3x since its near work. Each time increasingly bad in quality. First time, the Greek salad was wilted. 2nd time, the chef salad had spoiled turkey on the bottom and smelled like mildew.You would think that would do it, but being desperate to eat near work I tried my luck a 3rd time. 3rd attempt and final-salami sub took 15 minutes to make and was made with the cheapest lunch meat I have ever had. Lunch meat was of far less quality than a 7-11 proto sand which and cost over 7 bucks. Avoid this place at all costs.
Cons: Expensive and very poor quality food
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