The location is great, right on Rush creek gold course. All tables over look the well kept greens of the golf course. There were a few people helping us get seated, none of whom had a clue as to what they were doing. It seeemd like the three women were all pulling power trips. Our reservation was at 1pm and didn't get seated till 1:25pm because they forgot to check off our name as present and said they were waiting for our table to clear. As we walk in there were about 15 tables completely free for us to sit at. Very poor management. The food was very good, the breakfast items especially. The smoked salmon, cod, and prime rib were great also.. Our waiter came buy as little as she could because she dealt with two other large groups. Poor management and wait staff but excellent food..
Pros: view of rush creek, breakfast items, carving station
Cons: poor management, poor waitress staff, waiting
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