I was wanting to get away from hormones in the beef and reduce my calories. After some research I found grass fed beef was the ticket. Goggled grass fed beef in St.Louis and found Hammer?s Farm. After talking it over with my husband we ordered a side of his grass fed beef. It was delicious, tender and is almost all gone now. I make a good meatloaf but with this grass fed beef it got even better. The reason I?m going to order another side is that my family thinks I?m a good cook, really it?s what I cook. I can?t go back now, my family will be disappointed.
Pros: Tender, Tasty
Cons: must have a freezer
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