Habitat in Pittsburgh features international cuisine using locally sourced organic products and seasonally inspired dishes. As part of Habitat's commitment to environmental stewardship, our high quality restaurant food includes organic meat and other organic, sustainable products. Habitat offers a variety of organic products like the mouthwatering miso glazed Scottish salmon, which includes organic baby bok Choy, teriyaki style sweet peppers & pickled mushrooms or Wild Halibut with braised fennel, cherry tomatoes & mussel broth. Our naturally raised grass fed beef with braised chippolini onions & red wine beef jus is a must. Desserts are made fresh daily by our award-winning pastry chef & easily pair with wine from our notable wine list. Habitat can accommodate romantic dining, private parties and the happy hour crowd at our full bar.