A fantastic value for the money. I have never tasted any thing bad on the menu and I can usually get two meals for one price by the time I fill my to-go box. Friday night is prime rib night. That is when you will see most of your friends and neighbors there. It's sort of like a class reunion. Saturday nights are $1 margarita night, not as crowded, you don?t have to wait for a table. It?s a bit hard to find unless you are a golfer, then you know exactly where it is, (Best Course in the area) they have the best steaks anywhere around and the price is very competitive especially when you consider the cost of a trip to Terre Haute. I had a New York Strip, Baked Potato, Green Beans, and Pecan Pudding Delight for dessert. Much of their menu is homemade family recipes.
Pros: Very Senic Wooded area, beautiful Lake view of Golf Course
Cons: Actual building is unattractive on the out side.
more