Fun for the churrascaria experience. I prefer Master Grill. I would recommend visting both for the variety. While eating, I rated each item on a scale of 1 to 10, 7 or 8 is what I consider something good I would be happy to receive as an entree. *Roast beef, tough. 3, did not finish. *Roast beef later, red cut, much better taste and texture, 6 *Ribeye, tender 5 *Salmon, excellent, 7 *Ribs from bar, salty, good, 7 *Pork loin, great spice and texture, 8 *Pork saugage , typical cheap saugage, could not eat it, 3 *Turkey spam with fatty bacon, yuck, tasted for the sake of science, 1 *Lamb kabob, relatively tendor, good taste, 8 *Beef kakbob, tough but great flavor, 6 *Beef tendorloin, partly tendor, 7 *Beef skirt steak. Very tendor, best meat choice, 10 *Chicken, chinese 5 dollar buffet, fatty grey oily chicken, 1. Chicken is so cheap and spices are so numerous. Why make bad chicken? *Salad bar, more than enough good choices, most items did not interest me. I had artichoke hearts, baby greens, mushrooms, halveta cheese. These were all great.\r
I skipped ricey cheap sushi, misc fillers not interestingly prepared. *Sirloin steak, red portion good. Relatively.flavorless, 5 *Oxtail from bar, uninteresting, 4 *Red wine, shiraz is good, full, no hint of negative finish. High alcoholflavor. *Finished dinner with a large serving of skirt steak. I looked at the dessert cart, but they have no understanding of chocolate love One chocolate mix cake with (yuck) white with frosting. So easy to make one great chocolate dessert. Dumb to miss that one. *Coffee is very good. I am pickier about coffee than any food. Drinking it says enough. This is not 5 star, but temperature is just right. Strength is perfect to satisfy a range of preferences, flavor is very good. Looking for any negative aftertaste using a wine tasting technique, I could only spot the slightest indication that it was on a heater a couple extre minutes. Only 1.50 for coffee. Great deal.
Pros: A fun experience and chance to try some great protein.
Cons: Not very healthy, Lots of tough meats.
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