Golden Corral Buffet and Grill

Don't go here if you want to eat without becoming nausious.Yes...I did go on a Friday night and there were alot of people and plenty of kids running around, but that wasnt the worst part. When we got our plates to get our food my husband looked down at his hands and noticed they were red and sticky. He flipped the plate and it was covered with tons of dry food that the dishwasher didnt get. On closer inspection of my plate, it had old food on it too. When we tried to find our waiter or any waiter it took forever. When we finally got someone...they didnt seemed concerned that they were passing out filthy plates. If thier plates are dirty...what else is? Its then I noticed with all the customers gathering around the food...they didnt have sneeze guards. It's then I stopped thinking about it because I started filling horribly sick. It's then I knew why I hadnt seen comment cards laying around. We left without looking back! Pros: NONE! Cons: Too many to be able to write in one sentence. more

Golden Corral has gone overboard. Back in the day, they were like a Bonaza or Pondarosa, but then they added a salad bar, then hot additions to the meal. They were clearly going somewhere. Eventually, you could stand in line, order a pretty good steak & add on an entire food bar of low quality additions to your decent meal. This got very popular since you could get a very big meal for about $10. Unfortunatly, they no longer take your order. The only thing you order is the food bar now. They do have cuts of serloin roast steaks cooking on the grill, but these are nowhere as good as the beef they used to have. The place has declined to a noisy feeding treough where you have to fight for a chicken wing. Pros: cheap, lots of food, fast Cons: # of people, low quality, not fresh more