This restaurant is the place to go if you like to try out delicious things not found anywhere in this area. The huge menu of appetizers is fun to navigate through and I've tried at least 50 of them, and all are good. The food looks beautiful, tastes delicious and is very authentic.
The chef definitely loves to cook as it shows in his creation.
I recently tried their tempura too (I am usually too busy with the appetizers than to try to usuals) and was surprised. The tempura is not greasy at all and just unlike those in many other local restaurants. Once again I am impressed by the chef's skill.
My extended family has gone to Ginza with me for an omakase dinner and they were equally impressed.
Pros: authentic, attention to details
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