My passion for cooking started at the age of 19 as I served at a nursing home in the kitchen, where I made my first pies and cinnamon rolls. My mother is one of the best bakers, and I am so grateful to be able to share her talents and recipes with my clients. I have catered for many years as people would ask, but From The Heart Catering LLC was really birthed out of a charcuterie board that I created for my son’s wedding. Whatever your event maybe, my heart’s desire is to create something that will be remembered for years. If you want a full table charcuterie board, a full course meal, or a dessert buffet, I would be so happy to serve you and your friends. Fresh, delicious food + service that sparkles is our goal.