Had heard good things about this place so I took an out-of-town friend for an early dinner on a Saturday evening. Fairly empty around 6pm when we showed up, but I noticed the waitstaff maintained a high level of attentiveness at both our and other tables as the place picked up within the hour. We ordered the fritto misto appetizer, which is a rather daunting but delicious pile of deep-fried calamari, shrimp, artichoke hearts & other veg, along with the pasta puttanesca to split between us. Even as two champion slow-eaters, we never felt rushed even as the restaurant got busier, and we were very satisfied by the bold flavors and fresh pasta in our entree. Like another reviewer, we were also treated to the first-timer's complimentary slice of flourless chocolate cake, so now I'm tempted to try out the other desserts the next time I go back...
Pros: Lots of menu options, great-tasting food, attentive waitstaff, homey atmosphere
more