The taste and value at Fast Wok far exceed any other food of this type that I've ever had, and I've tried just about everything. Nearly all of the choices are packed full of meat, with much fewer ""filler"" vegetables than most chinese restaurants. The spicy scale is pretty accurate, with food that isn't spicy at all to a couple choices that are so spicy they usually warn you and let you try them before they'll give you a full serving. The Schezuan Beef is absolutely amazing. My wife says the Chicken and Broccoli is the most tender chicken she's ever had. I usually go there at least twice a week. I find myself craving it at all hours, and I'm one of those people that usually get tired of something after a few times.
Pros: best tasting chinese food I've ever had, inexpensive
Cons: short hours of operation, skimpy on servings anymore, only accept cash
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