This place has been open about a year and is unbelievable. Related to carrie Cerrino, the good food must run in the family. The bread and oil they give you to tide you over are great, the pizza is really, really good, and reasonably priced. Only downside is the place is small and wait can be long on Friday and Saturday night. If they tell you 20 minutes, expect 45.They have expanded and now have about 10-12 more tables and more bar area.
Pros: Pizza and Bread are Great
Cons: Not a lot of tables
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