This restaurant transforms on weekend nights. There are candles, tablecloths, and music playing. It is small, intimate, and cozy--you feel as if you are at home and someone else is doing all the work. It is a unique dining experience. You feel as if you have the restaurant to yourselves.
The food is delicious, the wait staff friendly, and owners, Eddie and George, are very personable.
It is a nice place to go with a group of people or just with someone special. You can bring your own beverages. There are 2 seatings on Friday and Saturday nights. I think they are at 6 p.m. and 8 p.m.
Pros: Intimate, good food, excellent service
Cons: parking
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