When my wife and I returned from Naples we tought pizza would never be the same. That is until we found Dough. It is as authentic to Naples pizza as yo can get. The Mozzarell di buffala on the Margherita is molto delizioso. This isn't for everybody... if you'ver had Pizza Napoletana, and your definition of great pizza is "Pizza Hut" pizza then, you may want to pass. If want amazing service, authentic Naples pizza, and flavors that explode in your palate, then DOUGH is the place to go.
The staff is great, the prices are a little high. But it is well worth the extra dollar.
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