Neither my wife cared for it. The salsa was watery and not very flavorful. The chips were thick and cold. Like most Detroit Mexican restaurants, their enchiladas are topped with cheese and do not have any sauce on top, which makes them dry. They are ununusual in that all have cheese inisde and the meat is placed on top. My wife ordered a combination plate and liked the fajita meat best of all.
Cons: cold chips, watery salsa
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