Met friends there lastnight, sat indoors even though the patio had room. Service was slow to get drinks, but once engaged the staff was still slow, but better. Seems they are still working out some bugs but overall, a great experience. I pre-read the reviews before going and they have either adjusted the lighting or I'm missing something because it was fine, plenty of light - don't forget you can always ask the host/hostess to adjust temperature and lighting. The appetizers were just ok, the main dishes were better. The fish of the day, a halibut, was great, the chefs special sauce spectacular, prawns in mushroom sauce was a little heavy, and the spicy chili lobster was phenomenal - needed a side of rice to complement, but otherwise, very tasty. Would we go back, yes.
Pros: Food, Patio, Atmosphere
Cons: Service, Wine List
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