This place is so charming. Go for lunch and sit out back on the creekside deck. Meals start with a tray of artisan breads, carrots, and hummus dip and continue with a wide selection of healthy, ecclectic salads and grilled sandwiches. I tried the goat cheese and beet salad and then the southwest crab cake salad. The prices were sort of high, but the ambience and food quality make it a memorable lunch. And, of course, don't skip out on dessert.
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