Since changing the menu last year, the quality of the food and the menu variety has really declined. The quesadillas are greasy, the beans are bland, the black bean soup is thick and tasteless, and everything is completely smothered in gobs of cheese, assumedly to make up for the non-flavor of the food underneath. They no longer offer favorites like the Mexi-Cali, a chicken breast rolled up and stuffed with spinach and cheese, or the portobello mushroom fajitas, which were incredibly fresh and satisfying.
Pros: multiple locations, margaritas
Cons: bland food, poor menu variety, lousy service
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