Once you’ve gone to Cold Stone’s everything pales in comparison. The ice cream is extremely rich and accordingly delicious. It offers a unique ice cream experience in that there is a refrigerated slat on which the ice cream and toppings (anything from graham cracker crust to apple pieces) you choose are placed. The ice cream and toppings are mixed with spoons and served. The menu offers possibilities but you are free to make any combination of ice creams and additives you choose. The only complaint I’ve heard is the price (so paying $6 for ice cream is a little exorbitant! It’s worth is once in a while). At some locations they even sing when you leave them a tip
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