Chianti Restaurant

I was recently there for their brunch ($79 per person) and foolishly expected the best. I guess you can't judge a book by its cover. The food is good, but nothing you haven't had before. To start off, the waiter did not even acknowledged us once the hostess showed us to our table. We constantly had to flag him down for water, OJ and champagne refills. The food layout was such that people bumped into each other at every turn. The dessert area was at the other end of the room, which can be easily missed. The band that was playing that day was crowded by the hotel guests, who were making their way to the pool (again poor layout and organization).. Although they asked us what we were celebrating (Valentine's Day), they sat a large group with small kids right next to us. I have a child myself, so I can't fault the kids (they were not older than 2 yrs.), but they were running around, crying and being kids. So much for a romantic outing. Again, poor judgement on their part. Pros: nice location Cons: atrocious service more

The biggest, most elegant, most dilectable brunch you can go to. With a beautiful view overlooking the golf course, fountains, and the Pacific it's ambience can't be beat. I've been to them all over the years and this blows the Ritz's Carlton's across the street out of the water. I only go there when Motif is sold out and I didn't make reservations. Also it's a little dressier then your average brunch place. more