From what I understand, Chef's American Bistro has a larger dinner crowd than a lunch crowd, and that's a shame! The Chef is very adaptable to food restrictions (my friend is allergic to dairy & eggs), and even remembers my friend when we repeat patronage. We've never had a problem with the food orders coming out wrong, and my friend has never been served so much as a hint of butter. The waitresses are very nice, the food is delicious, and I can only hope that more people discover Chef's AB as a good place to eat lunch.
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