We went for an early dinner around 5:00 pm. The bread and oil that was served was below average, very little taste. I had the chicken parma and she had lobster ravioli. The chicken was very tough and the pasta was a little under cooked. The wife said the lobster ravioli was actually very good. The pasta sauce for the chicken was very good. We didn't have any wine, drinks or desserts, so I can't comment on that. We will try other Italian restauants before we return here....
Pros: Outdoor seating, Music, Service
Cons: Seafood Smell, Bread and Oil
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