The Blue Lion is definitely one of the top restaurants in Wyoming. The food selection is dazzling and the wine selection is very good. While this restaurant is more pricey than others in the area, one has to pay for the incredible quality that this restaurant exhibits. I had a lovely meat dish with lemon sauce and capers (lots and lots of capers!). My friends also expounded greatly and positively about their delicious meals. We arrived just at the beginning of the evening (off-season) and there was quite a crowd when we finished our meals. Obviously, during the high summer days, reservations are most likely a must at this stellar institution of cuisine.
Pros: Great cuisine, great wine selection
Cons: Can be busy and crowded
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