This restaurant is the finest in Windsor. The atmosphere is warm and inviting. The wine selection is incredible the the food and service is impeccable. As a starter I would suggest the Crab Cake with Acorn Squash Compote, Chive Aioli and
Whole Grain Mustard Aioli it is oh so great. The menu selections are great Dinner includes a wonderful Gourmet Mushroom Filet of Beef Wellington with Potato-Scallion Croquettes,
Blue Cheese and Watercress Salad with Red Wine Reduction Sauce. The beef is tender and juicy and the potatoes smooth and creamy. The prices are a little pricey but worth every cent. I give this establishment five stars.
more