My wife and I have bought probably half a cows' worth of meats from Kamp's Meat markets.. Mostly at the original Kamp's at 26th and Classen (or thereabouts). We usually buy their ribeyes when we're going to be entertaining small groups, and have never had a bad steak from the Kamp family. Many times we would get two or four steaks from the Classen shop and they would ""throw in"" a free pound (more like 24 ounces) of ground beef. So, not only would we entertain friends (or just ourselves) with incredible meats, we could also have fabbalus burgers, meatloaf or spaghetti sauce a few days later.
Pros: The best meats you can buy in Oklahoma City
Cons: A little pricey, but still worth the cost
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