As you take a walk through the vineyard with Charlie Barra, youll find yourself surrounded by 60 year old, craggy, grapevines that resemble the sun-baked hands of the farmer that has nurtured them. These hearty, twisted vines, located on the bench lands at the headwaters of the Russian River in Redwood Valley, California, are the source of the superior organic fruit that goes into each bottle of BARRA of Mendocino wines.