Bapi Restaurant

Best Ravioli is the burbs. Chef Cristiano Bassani is a great Chef. The stuffed chicken and pounded pork chops are both excellent entrees. more

Tortellini is easy to find, but great Tortellini is hard to find. The Tortellini at Bapi from Chef... more

Tortellini is easy to find, but great Tortellini is hard to find. The Tortellini at Bapi from Chef Cristiano Bassani is amazing and will make you s... more

Always perfect, tender and filled with flavor. more

I have been to Bapi many times and Chef Bassani is Great. My family loves going to Bapi for Sunday Dinner.... more

Always perfect, tender and filled with flavor. more

I have been to Bapi many times and Chef Bassani is Great. My family loves going to Bapi for Sunday Dinner. The Pasta is always perfect, my wife lov... more

Chef Bassani is one of Italy's Best imports to Chicago. He truly is a world class Chef that makes 5 star... more

Chef Bassani is one of Italy's Best imports to Chicago. He truly is a world class Chef that makes 5 star meals without the price. We recently dined... more

The staff was really nice and helpful. The atmosphere was a little outdated but nonetheless this place is... more

The staff was really nice and helpful. The atmosphere was a little outdated but nonetheless this place is amazing. more

The Pork Roast Special at Bapi was Amazing last weekend. The meat was very tender it went perfectly with... more

The Pork Roast Special at Bapi was Amazing last weekend. The meat was very tender it went perfectly with the spinach and mash potatoes. Nice wine s... more

Great Food!!! Great Service!!! Worth the drive!! more

Located in a strip mall in Arlington Heights, many people drive by without noticing it. Small little restaurant with 15 tables. We were tipped off on this restaurant by a friend. I took my Italian family there and we came away thoroughly impressed. Much better than the major Italian franchises, Bapi is homemade Italian food. \r \r My father and I ordered the ravioli, which was to die for, made fresh, with a beautiful tomato sauce on top. My mother had the fresh seafood dish of the day--- which was the grilled trout with vegatables and baked potato. My grandma had the linguini with shrimp. All I can say is that this restaurant pleased an Italian family that cooks most its own meals daily, and believe it is hard to please my family when it comes to eating someone elses food. \r \r Bapi is an outstandingplace for a first date, for a small group of friends, or a birthday. The best Italian out there. Check it out, you won't be dissapointed. more