I eat breakfast every Sunday morning at the counter of the open-kitchen B-Line Diner in the Peabody Hotel on I-Drive. Without exception, they make and serve the best corned beef has anywhere which is fresh and not salty. Their egg benedicts with Canadian bacon or sausage patty's which they make, coupled with their shredded hash brown potatoes that have onions, tomato and green peppers mixed in are excellent. Darin is the egg specialist and creates a variety of egg dishes at the request of customers, while Wendy works the grill making the hash browns, corned beef hash and anything that needs to be put on a flat grill. The kitchen team is friendly, professional and massively competent, and the Servers are the most professional I have encountered in Orlando and most other cities; in this day and age of hiring and then not training people who serve the public. Breakfast costs me roughly $19.00 plus tip, which is more than the chain restaurants but you do not have kids flipping their pancakes past your head or screaming about a full diaper!! Piece, quiet, good food, coffee! It does not get any better than this anywhere!!
Pros: Very good and plentiful food, ambience, easy and no-cost parking, and professional Servers
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