This is one of Ayhan's restaurant's (Cyrpriot background), and is one of the best. It's in a wonderful old bank building with an exposed brick interior with a garden/patio feel that makes me wistful for Greece! The meal always begin with complimentary fresh warm pita bread and excellent hummus. Everyday there are probably at least ten fresh fish entrees to choose from, and almost all are prepared healthily -- mostly grilled with lemon. Entrees come with a salad, and prices are very competitive.
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