The second time I came here, I ordered a burger. It was good, but didn't come CLOSE to the salmon. My next trip I ordered the Slow cooked, char-grilled Ribeye. It was delicious, and far surpasses even the salmon! I definitely recommend this entree. On this trip, I got the 1/2 roasted chicken. Again, the seasoning was amazing. I think it was rosemary and sage, but I could be wrong. The only problem with this dish, is eating it. That's right, its hard to eat. Simply because of the plastic picnic utensils they give you. Airport Security at its finest. If you are brave enough, and don't mind people staring at you, use your hands as I did. It made all the difference!
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