While this place is new in town, the food is fantastic. The creative sandwiches are made by William Davis with in-house breads baked daily and top-notch ingredients. The pastries and breads are made by Bennett Davis, who honed his craft at Moxie for over three years. There are daily specials, and the soups and sides are a fantastic complement to the sandwiches. I recommend the chicken pesto sandwich on the wheat bread, but if you ask the staff, the will say to get William's "World's Greatest Sandwich", which is served hot on a pretzel bun. No matter which one you go with, you will not be disappointed.
Pros: Great food, great service, great value.
Cons: None
more