I came to Nipomo for a friends wedding. The rehearsal dinner was held at Antonio's Ristorante. We had a blast from the moment we walked in. I never thought I would find a elegant place to eat in Nipomo but to my surprise the place was amazing. The app. Where great gorganzola stuffed mushrooms, tasty Brushetta, grape leaves and mini spinach pies. The salads where small but good. However the Halibut was succulent, melt in your mouth good. To top off the dinner we where served Tiramisu what a way to finish. Perfecto! Oh and they actually had a descent wine list we end up ordering the Ruffino Chianti Classico. I even came back for lunch on my way out of town and had the juiciest fetta burger ever. Love this place.
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