Good: The food was fantastic! Who would have guessed? Fresh and more sophisticated than you would expect - the Arugula salad with Goat cheese, the bistro steak, aztec chocolate tart..mmmm and a wine list from all local hard to find wines- a great pace to take people from out fo town, prices were not outrageous either!. Bad: Only open during summer and Winter seasons- check the website to make sure they are open- www.crystalhotels.com. Improvements: The place was built in the 1960's - embrace the old world character. Other: Great ambience- very obvious that a family that cares has taken attention to details, to make sure their loyal clientele is happy.
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