09/04/2005 was the date of my dining experience. I had the pleasure of having a glass of chardonay spilt all over me by the waitress, my neice upset due to the fact she did not receive her french fries, and a neanderthal customer making threatening comments to myself while I tried to relate this experience to the owner... Paul, which he seemed to find amusing. I receive no apology, compensation (we did receive a cold order of fries to go), nor a resolution. A caveman may have appreciated this restaurant.
Pros: good ribs
Cons: poor service, bad management, horrid atmosphere
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