It's about time...Our dinner at Adobo reminded me of recent travels at small local eateries in Oaxaca. It was hard to choose items off the menu with so many tempting flavors. Appetizers and entrees were surprisingly affordable and every taste was flavorful and inviting. Service was very friendly, although it seemed she could have been trained a little better by actually tasting the items (when I asked for recommendations, I was told which items were the highest sellers...) Fantastic atmosphere and music. Bussers and hostesses were on it. Assistant GM was extremely impressive in his knowledge of food, history of restaurant and tequilas! This is one of those dining experiences I will CRAVE until my next visit.
Pros: Authenticity, ambience, outdoor seating
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