My biggest problem with this restaurant is that it didnt live up to my expectations. Friends and this and other websites have given fantastic reviews about this place.
I tried the chef's tasting menu: poached pear with beets, rabbit ravioli, roast duck breast, and coffee mousse. The pear dish was too earthy for my taste- a strange combination that simply tried too hard. The ravioli was good, and the duck entree was tender, yet it was almost tasteless! Even the Caesar was only average- not particularly fresh or tasty. Most disturbing, however, was the steamed clam appetizer my dad ordered- many of the clams were rotten! This was brought up to the waiter, but in the end we were disappointed that nothing was done about it- nary an apology.
In the end, I guess I was expecting too much. I was prepared to be dazzled- the result was underwhelming.
Pros: Not Overly Expensive, Romantic
Cons: , Average Service, Overrated
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