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Businiess name:
Cedars Of Lebanon
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Review by:
citysearch c.
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Review content:
My boyfriend and I were skiing in Utah and made it a point to visit this place on our way back to the airport. I am Lebanese and lived in Lebanon my whole teenage years. Of course I love the food and always crave a homemade meal. I didn't think the food here was as authentic as I hoped it to be. I got the chicken shawarma, which was very flavorful, but again not authentic. Chicken, garlic sauce, and rice flavors were absolutely delicious, but adding the green beans, carrots, and peas took away quite a bit from the flavor of the dish. However, It made it look really colorful, so I get the need for the presentation. Pita bread was too thick for what I am used to eating. Would recommend a dip to go along, if it's going to be served at first. Hummus was ok ? no garlic or lemon juice flavor. Pita bread was too thick for what I am used to eating. I would have also like to have seen more of Lebanon beauty on the walls.
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